Skip to primary navigation Skip to content Skip to footer

The Barrel & Rail Dinner Train: A Spirit-Infused Rail Experience

Sunday, July 26

Quick Details

Lounge Car Single Seat

All Ages

CA$ 130

Lounge Car Table of Four

Save $10 with group pricing and enjoy preferred seating for four together!

CA$ 510

The Barrel & Rail Dinner: A Spirit-Infused Rail Experience

Step aboard a beautifully restored heritage lounge car and settle in for an evening where bold flavours and scenic rail travel come together.

As you journey through the rolling countryside of Woolwich County, enjoy a thoughtfully curated menu inspired by the rich character of craft spirits. Each course is infused with depth and warmth, from bright tequila-lime notes to slow-braised porter reductions and delicate liqueur finishes, creating a dining experience that is both elevated and approachable.
Surrounded by the charm of vintage rail travel, guests will enjoy attentive service, a relaxed atmosphere, and ever-changing views just beyond the window. Whether you’re planning a night out with friends or a memorable date night, The Barrel & Rail Dinner offers a unique way to savour the season.

Bold flavours. Timeless travel. A journey worth raising a glass to.
The train will depart on July 26 at 12PM and will return at approximately 2PM. Seating will be in tables of four. Space is very limited, so reserve your tickets today!

What’s included

Menu:

  • Coffee & Tea
  • Bottled Water

Appetizer:

South-West Summer Salad: Fresh watermelon, creamy goat cheese, toasted corn in a bright tequila-lime dressing

Main Dish – Choice of One:

  • Short Ribs
    Smokey spice rub, slow-braised in a rich coffee porter reduction, hearty black-eyed pea & veggie ragout & fresh summer greens

OR

  • White Wine & Herb Chicken
    Pan-seared chicken gently simmered in aromatic white wine with fresh herbs & velvety cream, served alongside a rustic root veg mash and sautéed seasonal greens

OR

  • Mushroom Bourguignon (Vegan)
    A savory variety of mushrooms & garden veggies simmered in a delicate red wine sauce served over a creamy root veg mash

Dessert:

  • Strawberry Romanoff:Fresh seasonal berries lightly macerated with fragrant Grand Marnier, over light sponge cake and airy whipped cream
  • Purchasable choices of beverage selection, both alcoholic and non alcoholic.
  • Dietary restrictions? Let us know during booking, and our catering team will do their best to accommodate.